Exquisite equations:
beautifully blended wines are part math, science, artistry

Blending wine is equal parts artistry and solving the perfect equation, with the best results becoming something greater than the sum of their parts. Behind each expertly crafted blend is a winemaker's intuitive hand and a deep understanding of how flavors, aromas, textures and tannins interact.

45% Grenache, 44% Mourvèdre, 6% Tempranillo, and 5% Syrah come together to offer intense aromas of dark fruit, elegantly layered with clove, allspice and cracked peppercorn.

Ojai Mountain 2022 Estate Red Here, 45% Grenache, 44% Mourvèdre, 6% Tempranillo, and 5% Syrah come together to offer intense aromas of dark fruit, which are elegantly layered with clove, allspice and cracked peppercorn. Nuances of leather, graphite and espresso add depth and interest as the wine continues to open up showing the layers of this blend.