A Master of Terroir: Erich Bradley's Winemaking Philosophy
Erich Bradley, the talented winemaker behind Ojai Mountain's exciting new venture, brings a wealth of experience and a unique philosophy to our high-elevation vineyard. With a career spanning over 25 ...
Ojai Mountain's Team • 12 Oct 2022
2022 Harvest Recap: Challenges & Triumphs
The 2022 harvest season at Ojai Mountain was one of remarkable fruit quality, and continued progress in sustainability. Despite ongoing drought condit...
Ojai Mountain's Team • 22 Sept 2024
Inside the Harvest: A Look at 2024 Vintage
The 2024 harvest at Ojai Mountain Vineyard was one for the books. An early heatwave forced us to make critical picking decisions. Despite the challeng...
Ojai Mountain's Team • 11 Dec 2024
A Prime Rib Worthy of Our Mountain Syrah
When prime rib meets high-altitude Syrah, something extraordinary happens. We've perfected the pairing in our kitchen. Simple enough for home cooks, s...
Ojai Mountain's Team • 21 Oct 2024
Tonight's Dinner: Portobello Pasta & Ojai Mountain Wine
Savor a delightful combination of meaty portobello mushroom sauce and al dente pasta noodles that pairs perfectly with our Rhone-style 2020 Ojai Mount...
David Brodowsky • 16 Feb 2024
Syrah Unveiled: Ojai Mountain's Star Grape
At Ojai Mountain, Syrah is not just a grape variety; it's the heart of our vineyard, producing exceptional cool climate wines that are true showstoppe...
Erik Segelbaum • 6 Feb 2024
The Cabernet Conundrum: Is It Love or Force of Habit?
Most living wine drinkers have been told by their parents that Cabernet Sauvignon is the “it” grape. But there is a slight problem with their collecti...
